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Project Number 1
Summary:
Several alternatives have been identified as working as well as the client's NaOH based cleaning products. Further trials have been conducted in an effort to make the alternatives more cost effective.Test Objective:
Find effective cleaner for potato chip fryer & hot oil system that does not require treatment before discharge to the sewer and is not regulated under TURAProduct Use:
Used to make potato chipsTrial Number | Date Run | Purpose | Success Rating |
---|---|---|---|
0 | 12/01/2004 | To evaluate alternative cleaning products for removing cotton seed oil/starch mix. | Results successful using TACT (time, agitation, concentration, and temperature, as well as rinsing and drying) and/or other cleaning chemistries examined. |
1 | 12/02/2004 | To evaluate successful products on client soiled coupons | Results successful using TACT (time, agitation, concentration, and temperature, as well as rinsing and drying) and/or other cleaning chemistries examined. |
2 | 12/02/2004 | To evaluate alternatives for a longer cleaning time. | A follow up test, usually based on company input. |
3 | 12/02/2004 | To evaluate products at a longer cleaning time. | A follow up test, usually based on company input. |
4 | 12/02/2004 | To evaluate successful alternatives at a higher temperature. | A follow up test, usually based on company input. |
5 | 12/02/2004 | To evaluate products at an elevated temperature and longer cleaning time. | A follow up test, usually based on company input. |
6 | 12/09/2004 | To evaluate client's current cleaner under laboratory conditions. | A follow up test, usually based on company input. |
7 | 12/14/2004 | To evaluate successful cleaners at lower concentrations. | A follow up test, usually based on company input. |
8 | 12/17/2004 | To evaluate products on client contaminated coupons. | A follow up test, usually based on company input. |
9 | 12/17/2004 | To evaluate products at higher temperature and longer time for heavily solid coupon. | A follow up test, usually based on company input. |