Green Mountain Amenities Neat Dishwashing
09/13/2023
23-31-513-1-4
Alexander Symko Amelia Wagner
Lab Procedure: General Lab Procedure
Dishwashing DCC18 Method for Neat Hand Dish Washing. Count number of plates cleaned
Dawn Concentration: Temperature: GMA Dish Soap Concentration: Temperature:
Ceramics
Food
Tap water rinse
Air dry
Performance Test
4.1.2 Proportions for making the soil Ingredients for grease mixture Proportion (parts) Amount for 500g total soil (g) Soybean oil 2 106.67 Lard 1 53.33 Ingredients for total mixed soil Proportion (parts) Amount for 500g total soil (g) Grease mixture (above) 32 160 Whole egg powder 13 65 Potato flour 11 55 Deionized water 44 220